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log-grown organic mushrooms & foods for the midwest

Wisconsin Mushroom Farm

We are a Wisconsin Mushroom Farm growing a variety of mushrooms organically on wood logs.

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Watch our Mushrooms Grow

Learn how we grow our all-natural local mushrooms in Wisconsin!

About our Mushroom Farm

Wisconsin Mushroom Farm

We are passionate about fresh mushrooms! Our Northwood Mushrooms farm in Clayton, Wisconsin grows organic shiitake and other specialty mushrooms.

Most of our mushrooms are grown on logs and a few in-ground. Our Wisconsin-grown shiitake mushrooms and other culinary and medicinal mushrooms can be found in Twin Cities groceries, restaurants, farmers markets, and through several CSAs. You can also order our Wisconsin-grown organic mushrooms in our online shop or join our CSA:

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Join Our CSA

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Meet the Mushroom Growers

Jeremy and Aimee McAdams run Northwood Mushrooms, a farm northeast of the Twin Cities that provides log-grown shiitake and other culinary and medicinal mushrooms and mushroom products to markets, restaurants, vegetable CSAs, and stores in the Twin Cities and the upper midwest.

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Mushroom Recipe:
Lion’s Mane crab cakes

These Lions Mane crab cakes go perfectly with a fresh green salad, topped with a dollop of spicy mayonnaise or aioli, sprinkled with chives and served with lemon wedges on the side. The cakes are also excellent served on a bun like you would a burger.

Recipe